Non-Veg Platter
$12.95A sample of Seek kabab, Crab masala, Chicken Tikka and Tilapia Fish tikka
Mantra Indian Cuisine & Bar
116 N West St # 100
Raleigh, NC 27603-1772
Get Directions | Email Us
Phone: (919) 833-2823
Hours of Operation
Monday - Sunday: 11am - 2:30pm
Sunday - Thursday: 5pm - 10pm
Friday & Saturday: 5pm - 2am
(kitchen open)
A sample of Seek kabab, Crab masala, Chicken Tikka and Tilapia Fish tikka
Fresh fruits, potatoes with yogurt, tamarind and coriander chutney
Deep fried turnovers filled with potatoes, ginger, corianders, cilantro and peas
Patties made from chopped fresh vegetable, corn, garlic, cumin and ginger
Okra lightly breaded with onion and tomato
A sample of our Samosa, Paneer Tikka, Subz Shammi and Aloo Fruit Chaat
Cubes of Indian cheese cooked in our clay oven and served with onion and bell pepper
Tender chicken marinated in, yogurt, ginger,garlic and cooked in the tandoori oven
Chicken marinated in hung yogurt, coriander, cream cheese finished in the tandoor
Tilapia fish marinated yogurt, garlic and carom seed cooked in our clay oven
Fresh crab meat cooked in onion, tomato, curry leaves and coconut
Grilled ground lamb with cilantro, mint, ginger, garlic and cardamom
Large day boat scallop seared and served in a mint and cilantro sauce
Our house salad with sprouted lentils, mixed greens, fresh tomatoes with house dressing
Tandoor chicken with our signature house salad with sprouted lentils and mixed greens
Crispy tilapia with our signature house salad with spring mix and iceberg lettuce
Yellow lentil, garlic, cilantro and fresh vegetable soup
Fresh tomatoes puree, cilantro, cumin, roasted garlic flavor
Chicken brooth flavored with roasted garlic and cilantro
Mild chicken with coconut, garlic, and chicken broth
Sliced red onion, cucumber, tomato, and green chili topped with gun powder
Traditional clay oven baked bread. Choice of rosemary, mint, jalapeño, garlic or basil
Whole wheat flatbread prepared in our clay oven
Multi- layered wheat bread,lightly buttered
Stuffed with dry nuts, raisins, cashews, almonds
Your choice of three different Naans or Roti
Naan stuffed with your choice of cheese, onions, paneer, patatoes, chicken and lamb
Bhasmati rice baked in the Dum oven with sautéed saffron and onions and your choice of Vegetables. Chicken or Lamb.
Clay oven baked (bone-in) chicken marinated in yogurt, sour cream, basil and cardamom
Prepared with star anise, bay leaves, dark rum And sautéed vegetables
Mace, tomato, ginger and cardamom sauce
Onion, tomato, ginger and saffron sauce
Spicy vinegar, chili and black pepper sauce
Black pepper, curry leaf, chili and cinnamon
Lemon and ginger marinade
Chef’s signature whole leg of lamb, baked in our tandoori oven served with family Naan
Ginger and garlic marinade served in creamy tomato and fenugreek sauce
Cloves, garlic, almonds and onion sauce
Spicy South Indian red chili, black pepper and onion sauce
Boneless chicken stir fried in a bell pepper, onion, tomato and cumin seed
Large, day boat scallops seared and served in a coconut milk and black pepper sauce
Tomato, coconut milk, and black pepper sauce (includes assorted vegetables)
Sour cream, ginger, mint and garlic and baked in our clay oven with sautéed vegetables
Tandoori Lobster combined with shrimps, onions, garlic and white wine
Lemon, mustard & coconut sautéed vegetables
Grilled filet Tilapia simmered in coconut sauce
A filet of our daily fish selection grilled, cooked with onion, black pepper and curry leaf.
Cauliflower, onion cinnamon and bay leaf
Chick peas cooked with onions, garlic, cloves, curry powder and garam masala.
Stuffed with mix vegetable and paneer, Served with tangy tomato and bell pepper sauce
Whole potatoes stuffed with paneer, raisins, mint and cilantro served with tomatoes sauce
Paneer and vegetable medley hand molded served in a cream sauce with cardamom
Sliced eggplant smoked on the grill, served on top pureed eggplant, onion and tomato
Mixed vegetables with cumin seasonings in an onion sauce
Paneer cheese with cream, tomato and fenugreek
Paneer cheese prepared with bell peppers,onions and tomato
Sauteed spinach with garlic Choose from; Paneer, Potato, Green peas or Mushroom
Califlower with potatoes, cilantro, bell pepper and garam masala sauce
Traditional black lentils slow cooked with garlic, ginger, tomatoes and cream
Yellow lentils with garlic, ginger, tomatoes and cumin
Sliced Indian cheese stuffed with mint and cilantro, in a grilled onion and tomato sauce
Fresh Okra cooked in lightly Indian flavor and cilantro, ginger and cumin.